KATSURA Japanese Premium Damascus AUS 10 Chinese Cleaver Knife Cutlery 6.5 inch~DESCRIPTION~
- THE KNIFE OF A KITCHEN
SAMURAI – Inspired by the blade making traditions of ancient Japan, Katsura
brings you their exclusive collection of Japanese Knives. The Damascus steel has
exceptional sharpness, edge retention and is rust resistant. Transform into a
kitchen samurai with your new Japanese chef knife set!
- PROFESSIONAL CHINESE CLEAVER
– Originating in China, and then used in Japan this cleaver is ideal for chopping
meat and large vegetables. Our professional Chinese cleaver works its magic on
whole lobster as well. Also known as the Chukabocho, the blade has a flat
surface that is perfect for crushing garlic cloves. The blade’s spine can even
pound meat if you want to do that.
- IMPROVE YOUR CUTTING
TECHNIQUE – The handle on our professional meat knife is particularly
comfortable, offering clean cuts without requiring perfect form. Unlike other
chef knife sets that are for the pro’s only, the handle’s shape positions your
hand for proper cutting technique. Even new cooks can slice and dice with
efficiency and ease.
- ENGINEERED TO PERFECTION –Our
cleaver chef knife is made with a 3-pin, full-tang design. The seamlessly
joined handle gives you a perfectly balanced grip and is decorated with a
Mosaic center pin. The tough, wear resistant military-grade G10 material is
made for busy households who love a home cooked meal every night!
- LIFETIME WARRANTY - Limited
lifetime warranty against manufacturer defects | Overall length: 12 in, blade
length: 6.5 in, net wt.: 11.40 oz | AUS 10 cutting core, HRC 60+ hardness. We
want you to have the best culinary experience with our chef knife Japanese set.
Please reach out to Katsura in case of any issues.
You Ready to Transform into a Kitchen Samurai with Your Japanese...